EAT Club Blog | EAT Club

Featured For EATers Foodies Food Industry
Jan 06. 2018

2018 Food Trends: Exotic Specialties, Humble Street Foods, and Plant-Based Everything

As we kick off the new year, food industry analysts are peering into their crystal balls to predict what trends we’ll be seeing and savoring ...

author: EAT Club

Employee Benefits Culture & Collaboration Leadership
Jan 05. 2018

Draw Introverts Out of Their Shells with Lunch

The workplace will always be a collection of diverse personalities and interaction styles. From small talk about the latest trends to ...

author: EAT Club

Featured For EATers Foodies
Jan 01. 2018

Satisfy Your Wanderlust

Returning to the office after the holidays can be tough, especially if you were traveling to distant locations ...

author: EAT Club

Featured For EATers Food Industry
Dec 20. 2017

State of the Plate: 2017's Best Morsels

The holidays are here and 2017 is wrapping up—what better time to take a look at the state of the lunch plate? ...

author: EAT Club

Employee Benefits Culture & Collaboration Leadership Productivity
Nov 22. 2017

Looking for a Sound Investment? Give Employees Lunch

Of course, you understand the value of investing in your company. Whether you’re purchasing new machinery, updating your tech, or ...

author: EAT Club

Employee Benefits Culture & Collaboration
Nov 09. 2017

3 Unexpected Benefits of Free Office Lunch

When it comes to office lunch for your teams,

author: EAT Club

Employee Benefits Leadership
Nov 07. 2017

Workplace Trends: Stay Competitive by Offering Free Lunch

Job seekers aren’t the only ones who have to look sharp to prospective partners. Companies are under the same pressure to stay ...

author: EAT Club

For EATers Foodies
Oct 28. 2017

Learn to Make Your Favorite Sauces

There are two types of people in this world—those who like sauce, and those who lick the plate clean to get every last drop! Whichever ...

author: EAT Club

Featured For EATers Foodies
Sep 25. 2017

We're always listening and working to give you the best menu experience

What’s on the menu? At EAT Club, that’s exactly what we want you to enthusiastically ask each week! Our food team curates the menus to provide a ...

author: EAT Club

Featured For EATers Foodies
Sep 16. 2017

Bacon Week is Back By Popular Demand (INFOGRAPHIC)

author: EAT Club