EAT Club Blog | EAT Club

Apr 30. 2018

Raisin’ a Fuss over Raisins

Want to start a ruckus? Here’s a foolproof plan:

author: EAT Club

Culture & Collaboration Leadership Productivity
Apr 27. 2018

The Serious Fun of Shared Experiences

If you’ve ever doubted the value of a team-building exercise, give yourself a slap on the wrist. Give yourself two slaps if you thought the ...

author: EAT Club

Featured For EATers
Apr 25. 2018

Let's Celebrate! #AdminAppreciation 2018

We really felt the love for office admins this week! Thanks to everyone who took the time to submit a nomination. Here's the winner, ...

author: EAT Club

Culture & Collaboration Productivity Go Green
Apr 24. 2018

Green Workplaces: It’s Easy Being Green—and It’s Worth It

“Working Green” is catching on fast. But in this case, green isn’t about money.

author: EAT Club

Featured For EATers Foodies
Apr 23. 2018

A Fiesta of Mexican Flavors and Their Authentic Origins

Happy Cinco de Mayo! The 5th of May marks the biggest holiday in Mexican culture. Wait, no, that’s not right. Is it…an annual ...

author: EAT Club

Apr 18. 2018

4 Practical Tips for Take Your Kids to Work Day

It’s almost time for the annual invasion of the littlest interns: Take Your Kids to Work Day! April 26 marks the 24th anniversary of ...

author: EAT Club

Employee Benefits Culture & Collaboration Leadership ROI
Apr 17. 2018

Why You Don’t Always Need to Measure ROI in Dollars

HR professionals tasked with measuring the ROI of benefits are in a difficult position. Most believe that an attractive benefits package leads ...

author: EAT Club

Featured For EATers Go Green
Apr 16. 2018

A Greener Lunch Hour for Earth Week—and Beyond!

Waste and trash accumulation is an unfortunate reality of our everyday lives. According to the EPA, one person can generate up to

author: EAT Club

Employee Benefits Leadership ROI
Apr 13. 2018

Did You Know: Your Lunch Program May Be Tax Deductible

Employee benefits, like a daily lunch program, are non-cash benefits provided by an employer to an employee as a way to attract and retain top ...

author: EAT Club

Featured Foodies
Apr 12. 2018

4 Secrets to a Better Egg Salad

Are you staring down an egg apocalypse? Eggs are a staple of Easter and Passover, and the holidays can leave behind an intimidating backlog of ...

author: EAT Club